Handcrafted and brewed in small batches – without additives, heavy filtration or sulphites. Each batch is slightly different, each bottle is individually numbered.

Made from low-polished Carnaroli rice (90 %).

Still – bright yellow. Fresh, crisp and apple-like, accompanied by a clean, subtle sweetness. Slightly creamy on the palate, well-balanced, with a delicate, nutty bitterness. Unpretentious and precise.

Batch of 355 bottles.

Keep in a cool and dark place, serve chilled. 

As our sake is unpasteurised, it continues to develop in the bottle. For slow development, store in the refrigerator (ideally < 5 °C). This keeps the taste stable for 6-12 months. Even after this, our sake remains enjoyable, usually with a softer, mellow profile.

If you have received our sake by post, leave it to rest in the fridge for a while – it is then ready to drink when chilled.

Ingredients

Water, rice, koji.

Brewed and bottled by

Reigen Fermentation UG (haftungsbeschränkt), Gerichtstrasse 31, 13347 DE-Berlin